A new semester is approaching, and it's time to get serious about meal planning again! I'm going to try to start prepping some freezer crock-pot meals at the beginning of the month, so that dinner on long work days is easier. I'm hoping this will help me plan ahead more so that we don't end up grabbing dinner out when we both get home after 6pm. I don't have any scheduled for this week, but expect to see them in coming weeks!
Here's what we're eating for dinner this week:
Sunday: leftovers/dinner after strike
Monday: spaghetti squash parmesan
Tuesday: shakshuka with African lamb from our co-op
Wednesday: Italian sausage rigatoni with spicy cream sauce
Thursday: leftovers
Friday: steak fajitas with sweet potato & poblano
Saturday: date night and dinner out
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