Meal Plan 3.26.17

Here we go into another week of tech rehearsal! It's been nice to have a break from evening rehearsals for the last month, but of course I also love the adrenaline of getting another show up and running. As usual, we'll be using a Green Chef box to keep up with the dinner madness of rehearsal.

Here's what we'll be eating this week:

Sunday: leftovers

Monday: Thai Veggie Pitas (Green Chef)

Tuesday: Lemon Gremolata Chicken (Green Chef)

Wednesday: leftovers

Thursday: Thyme-Roasted Pork Chops (Green Chef)

Friday: dinner before opening night

Saturday: dinner with friends


And of course, if you're interested in trying Green Chef, feel free to use this link to get 4 free meals:
http://greenchef.com/invite/q6xy9

Weekly Meal Plan 3.12.17

I have some delicious meals planned for this week! Here's what we're eating:

Sunday: leftovers

Monday: Pasta with Kale and Walnut Pesto

Tuesday: Broiled Shrimp with Tomatoes and White Beans

Wednesday: roasted chicken and Swiss Chard au Gratin

Thursday: leftovers

Friday: Grilled Vegetable and Goat Cheese Tacos (using the vegetables I have on hand)

Saturday: burgers and sweet potato fries (grill the burgers outside if it's warm enough)

Weekly Meal Plan 3.5.17

I have some time to breathe again after a very busy February! I'm looking forward to making more food from scratch again, and maybe getting back into the habit of baking bread weekly now that we've rejuvenated our sourdough starter. We did decide to get another Green Chef box for this week though, because the menu looked tasty enough. Here's what we're eating this week:

Sunday: Baked Kale with Eggs and Sausage

Monday: Cajun Mac n' Cheese (Green Chef)

Tuesday: Mediterranean Sloppy Joes (Green Chef)

Wednesday: leftovers

Thursday: Tarragon Roasted Chicken (Green Chef)

Friday: leftovers

Saturday: dinner out before a show

And as always, if you're interested in trying out Green Chef, you're welcome to use the following code to get a box with 2 free meals:

http://greenchef.com/invite/q6xy9